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Savoy Cabbage is one of the most celebrated restaurants in Cape Town, with a long list of awards and accolades, and for over 13 years it has been high up the list of South Africa's top establishments.
This superb restaurant offers fine dining in a relaxed, unpretentious venue. Raw Table Mountain stone and old brick walls dating back to the 18th century are complemented by glass and exposed ducting, and together with an upstairs champagne bar and multi-level seating, set the scene for a special night out.
The menu at Savoy Cabbage is innovative and constantly changing, and while there are a few staple dishes that appear regularly, each night promises something new and exciting. The chefs at Savoy Cabbage make extensive use of free range and organic ingredients, and fresh products are purchased daily.
You can always expect diversity and creativity on the menu, with flavours to suit all palates, and game, meat, offal, fish and vegetarian dishes feature regularly. They are all perfectly matched to the boutique and well priced wine list, and the experienced waiters are always on hand to offer informed opinions and advice.
There are few restaurants in Cape Town that manage to serve up such high quality and innovative food in an atmosphere as charming and engaging as Savoy Cabbage. The attention to detail shows through in all aspects of this Cape Town institution, and it's simply a must-visit restaurant when in the Mother City.